Stefano Dindo

Stefano Dindo is an Italian lawyer specialising in commercial, corporate, banking, bankruptcy, international, inheritance and arbitration, wine and food law.

He graduated in Law from the University of Bologna with top marks. He has been a member of the Verona Bar since 1977 and is one of the partners of the firm Dindo, Zorzi e Associati.

Stefano is a member of the Presidential Council of the UIA (Union Internationale des Avocats, Paris) and Chairman of its food law working group; he is National President of the UGIVI (Union of Vine and Wine Lawyers); he is Honorary Vice President of the AIJA (International Association of Young Lawyers) and was Honorary Representative for Veneto of the American Chamber of Commerce in Italy.

He is the author of legal articles and a speaker at numerous seminars in his areas of specialisation.

Stefano is a native Italian speaker and is fluent in English and French.

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